{"id":10,"date":"2018-04-15T03:06:39","date_gmt":"2018-04-15T03:06:39","guid":{"rendered":"http:\/\/myfermentedfoods.com\/?page_id=10"},"modified":"2020-02-06T22:17:40","modified_gmt":"2020-02-07T03:17:40","slug":"contact","status":"publish","type":"page","link":"https:\/\/myfermentedfoods.com\/contact\/","title":{"rendered":"Contact"},"content":{"rendered":"\n
\"fermented<\/figure>\n\n\n\n

Thank you for visiting MyFermentedFoods.com<\/h2>\n\n\n\n

Hey dear reader,<\/p>\n\n\n\n

As you can see, I love to talk about fermented food and to connect with people like you who share my passion.<\/p>\n\n\n\n

Leave a comment in the comment section below and tell me what you think about the website.<\/p>\n\n\n\n

If you are looking to partner up in some way, send me a private message using the contact form below.<\/p>\n\n\n\n

Speak soon,
Gigi<\/p>\n\n\n